The Great Country Cook-Off

You can't have a festival in a country town without a GREAT COUNTRY COOK-OFF.

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All food and flower entries to be delivered to the Town square between 10am and 1pm on Saturday 26th October. See the Terms and Conditions button below for guidelines.

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The Quorn Quandong Festival will feature competitions in the following categories: 

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QUORNISH PASTIES-Skytrek Willow Springs 2 nights accommodation in the self contained overseers cottage for 2 adults

MARMALADE - Cradock Hotel 1 night accommodation & dinner for 2. 

Wine Embassy "The Wine Prospector" book and a bottle of ARB Wine 

QUANDONG PIE-Wilpena Pound 2 nights accommodation in the Aroona room

BOUQUET OF NATIVE FLORA - North Blinman Hotel 1 nights' accommodation for 2 with an evening meal 

KIDS COLOURING COMPETITION - Family ticket on the Pichi Richi Railway

  

​                                                              OUR  ILLUSTRIOUS  JUDGES

Andrew Fielke - award winning chef

Robyn Powell - Quandong and native flora expert

John Weeks - winemaker and author

kids colouring competition judge  Lorie Paynter - bachelor of contemporary art

Judging to take place Saturday afternoon and winners announce early evening 

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